We’re doing this by creating milk proteins — casein and whey — that are nutritionally identical to what comes from a cow, but without animals.
Flora-based dairy means dairy produced sustainably using less water, energy, greenhouse gas emissions and land. It means cruelty-free dairy produced without the use of factory farms. It also means dairy free from hormones, lactose, cholesterol, and pathogens that can make our food unsafe.
We’re excited to work with flora to convert the world’s abundant
carbohydrates into high-quality protein, no matter the geography or the climate. To that end, we’re building partnerships with governments and nonprofits across the planet who view Perfect Day’s approach as a means to provide environmentally sustainable and affordable protein to undernourished populations — and to regions where dairy farming is impossible today.
Cheese, yogurt, and ice cream made without cow’s milk is dairy
that’s sustainable, kind and delicious.
That’s dairy made perfect.